Honey Cake with Cinnamon
Discover how to prepare this delicious recipe for Honey Cake with Cinnamon in a simple way. Make your day tastier.
Ingredients
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150 g of honey
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250 g of flour
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100 g Margarine
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6 eggs
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1 teaspoon of yeast
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Cinnamon powder q.s.
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margarine to grease
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flour to sprinkle
Preparation Method
- Grease a well with margarine and sprinkle with flour. Turn on the oven to 180 degrees.
- In a bowl, combine the honey with the sugar and the margarine and beat everything very well. Then add the eggs one by one, beating constantly.
- In a separate bowl, combine the yeast with the flour and cinnamon, mix everything very well and add to the previous preparation.
- Pour the mixture into the mold and bake in a preheated oven at 180°C for about 30 minutes.
- Check with a toothpick if it is cooked. Remove from heat, unmold, let cool and serve decorated to taste.
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