Product Description
Its name has to do with its colour being a bright pink and is derived from the word “sakura” which means cherry blossom and has the same colour. This tasty side dish is made from small, thin slices of radish preserved in a solution of sweet, salty and acrid flavours resulting in a sweet and sour pickle.
Perfect to accompany rice, as an accompaniment to meat or fish or as a snack.
Ingredients:
Daikon Mooli Radish (91%), Sugar, Salt, Vinegar, Water, Perilla Spice, Yeast Extract, Black Carrot Extract.
Storage:
Store in a cool, dry and dark place. Once opened keep refrigerated and consume within 3 days.
Preparation Suggestion:
Ready to eat.
Usage Suggestions:
Pickled Radish with Sugar & Sweetener. Suitable for Vegetarians.
Country of Origin:
China
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 202kJ 48kcal |
| Fat of wich saturates |
0g 0g |
| Carbohydrate of which sugars |
10g 3,4g |
| Protein | 0g |
| Salt | 3,6g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
