Product Description
This is a pure Italian tomato vinegar. It is not made with added wine vinegar or alcohol, only fermented tomato juice and subsequently acetified after an acetification process.
It is a top quality product because it is not pasteurised and is not microfiltered, which is why you can find residues of the mother vinegar at the bottom of the bottle.
UMAMI tomato vinegar does not have an artificial taste, and is not too acidic either, it has a taste reminiscent of roasted tomatoes that lingers pleasantly in the mouth. This vinegar goes perfectly with raw and cooked meat, fish and vegetables. It can also be an excellent vinegar to make a vinaigrette with a Mediterranean flavour. In addition, our tomato vinegar has all the nutritional properties of the tomato.
Ingredients:
Tomato Vinegar. Contains SULFITES.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool, dry place away from direct light.
Usage Suggestions:
This vinegar goes perfectly with raw and cooked meat, fish and vegetables. It can also be an excellent vinegar to make a vinaigrette with a Mediterranean flavour.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100ml |
|---|---|
| Energy | 82kJ 19kcal |
| Fat of wich saturates |
0g 0g |
| Carbohydrate of which sugars |
0,9g 0,9g |
| Protein | 0g |
| Salt | 0g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
