Product Description
The beans with partridge recipe is a comforting and traditional game stew. The beans and partridges are prepared separately and then finished cooking together. A perfect spoon dish for cold days.
Ingredients:
Free-range red partridge (40%), white beans, onion, tomato, garlic, virgin olive oil, paprika, bay leaf, salt, aged wine vinegar (SULPHITES) and water.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool, dry place. Once opened, keep refrigerated and consume within 15 days.
Preparation Suggestion:
Ready to taste cold or warm. Heat in water bath or microwave.
Country of Origin:
Spain
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 438kJ 104kcal |
| Fat of wich saturates |
2,1g 0,36g |
| Carbohydrate of which sugars |
11,1g 0,9g |
| Protein | 10,01g |
| Salt | 0,58g |
Veterinary Registration:
ES 26.018079/J CE
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
