Product Description
Green Szechuan Peppercorns, sometimes known as Chinese coriander, are a traditional ingredient in Chinese Szechuan cuisine. They provide a strong citrus-like flavour with notes of juniper berry. Green Szechuan Peppercorns have a unique property that causes the mouth to tingle while consuming them.
Whenever possible Sichuan pepper should be milled at the time of use.
Ingredients:
Red Szechuan Berries (Zanthoxylum piperitum).
Allergens:
May contain traces of celery, sesame, mustard, nuts.
Storage:
Keep in a dry place at room temperature.
Preparation Suggestion:
Use lightly crushed just before serving.
Usage Suggestions:
Ideal with fish, foie gras, chocolate, strawberries and pineapple.
Country of Origin:
France
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
