Product Description
Chicken broth is made from chicken and vegetable trimmings. Only natural ingredients so you can enjoy all the flavor.
The chicken broth base is made with the noble trimmings (meat, bones, carcasses) that are cooked for a long time at low temperature to preserve the flavors. After the broth has been reduced several times, there is a final filtration to obtain a clean and tasty broth.
Dissolve some of the broth in hot water. For a sauce base, mix 3 tablespoons with 1 liter of hot water. For a cooking base (like broth for soup, meat stew) add 2 tablespoons to 1 liter of water.
Ingredients:
Concentrated chicken bouillon 31% (water, chicken parts, salt), yeast extract, boiled chicken meat 16% (chicken, water), maltodextrin, salt, water, chicken fat 7% (fat, antioxidant: rosemary extract), vegetable juice (carrot extract, onion extract), modified corn starch, herbs, spices.
Storage:
Keep in cool place after opening.
Preparation Suggestion:
The product is dissolved in hot water. With 100 g of this stock get up to 3 liters of sauce.
Country of Origin:
France
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 878kJ 212kcal |
| Fat of wich saturates |
9g 0g |
| Carbohydrate of which sugars |
14,5g 9g |
| Protein | 18g |
| Salt | 35g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
