Product Description
The rich and slightly spicy taste of Gorgonzola PDO cheese, combined with the intense aroma of truffles.
Ideal for seasoning short pastas, gnocchi, ravioli, tortelli, risottos, glazing vegetables and stuffing crêpes and vol-au-vents.
Ingredients:
PDO Gorgonzola CHEESE (MILK, salt, rennet) 32%, CREAM, water, corn starch, summer truffle (Tuber aestivum Vitt.) 1%, salt, natural flavor.
Allergens:
See ingredients in UPPERCASE.
Storage:
Refigerate after opening and use within 7 days.
Usage Suggestions:
Use it to season short pastas, gnocchi, ravioli, tortelli, risottos, glazing vegetables and stuffing crêpes and vol-au-vents.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1101kJ 267kcal |
| Fat of wich saturates |
26g 17g |
| Carbohydrate of which sugars |
0,9g 0,8g |
| Protein | 7,3g |
| Salt | 1g |
Veterinary Registration:
IT 9-2631/L CE
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
