Product Description
Ancient recipe from the Langhe culinary tradition: anchovies have been part of the Piedmontese culinary tradition since ancient times, because through the Salt Road in Italy, they arrived in the Langhe area preserved in salt, to be offered in local markets.
This product has 56% anchovy fillets, Italian truffle, olive oil and natural flavouring.
Delicious with toasted bread with butter or as a condiment for pasta dishes, vegetables, meat or as a base for the preparation of tasty sauces.
Ingredients:
Salted ANCHOVY fillets (ANCHOVIES, salt) 56%, olive oil 42%, Summer truffle (Tuber aestivum Vitt)1%, natural flavour.
Allergens:
See ingredients in UPPERCASE.
Storage:
Keep in a cool and dry place. Refrigerate after opening and use within 15 days.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 812kJ 194kcal |
| Fat of wich saturates |
10g 1,7g |
| Carbohydrate of which sugars |
0g 26g |
| Protein | 11g |
| Salt | 0g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
