Product Description
Tinned fish in the Galician tradition: needlefish cooked by the hands of master canners, then grilled on the grill, hand-packed and accompanied by extra virgin olive oil.
Tinned Needlefish has an intense flavour and a firm texture.
Ingredients:
GARFISH (FISH), olive oil and salt.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool, dry place. Once the container is opened, keep it in refrigerator, consume within 24h.
Country of Origin:
Spain
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 762kJ 182kcal |
| Fat of wich saturates |
6,1g 1,8g |
| Carbohydrate of which sugars |
<1g <1g |
| Protein | 26g |
| Salt | 0g |
Veterinary Registration:
ES 12.19314/PO CE
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
