Product Description
Nevis White Clams in Brine are prepared with a selection carried out completely manually, one by one followed by a natural purification process. After this phase they are canned by hand and with great care to maintain their integrity and texture.
We recommend consumption at room temperature accompanied with the liquid covering as a broth. The aforementioned broth can also be used as a clam broth in all types of recipes for soups, creams, etc.
Canned clams combine perfectly with a very light blonde beer, without marked bitter notes, in addition to not very fruity white wines.
Ingredients:
CLAMS (65%), water (33%), salt.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool, dry place. After opening keep refrigerated and consume in 24hours.
Usage Suggestions:
Consumption at room temperature accompanied with the liquid covering as a broth.
Country of Origin:
Spain
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g of drained product |
|---|---|
| Energy | 466kJ 111kcal |
| Fat of wich saturates |
3,9g 1,3g |
| Carbohydrate of which sugars |
2,6g 0g |
| Protein | 16,3g |
| Salt | 1,8g |
Veterinary Registration:
ES 12.00597/PO CE
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
