Product Description
Nevis Canned Fish takes us back to the history of the Portuguese people, eternally linked to the sea in the search for conquests and gastronomic delicacies.
Now, we have won you over with the symbiosis between artisanal fish products and fine spices, which elevate the art of canning to a Premium level, challenging the palate!
Purely handmade, conceived with high quality national fish, meticulously canned and hand-packed, Nevis Canned combines flavour, quality and prestige, which differentiates it from the rest.
We have selected for you a set of 6 Pate conserves composed by:
Nevis Sardine Pate 65g
Nevis Tuna Pate 65g
Nevis Mackerel Pate 65g
Nevis Shrimp Pate 65g
Nevis Cod Fish Pate 65g
Nevis Salmon Pate 65g
Ingredients:
Sardine Paste:
SARDINE (40%)(FISH), MACKEREL (20%)(FISH), sunflower oil, water, tomato concentrate, soy protein, mustard condiment, spices, salt.
Tuna Paste:
TUNA (40%)(FISH), sunflower oil, water, potato flakes (potato, emulsifiers (mono and diglycerides of fatty acids, disodium diphosphate), acidity regulator (citric acid), antioxidant (fatty acid esters of ascorbic acid), preservative (sodium metabisulfite (SULFITE), curcumin and spices)), tomato concentrate, MUSTARD condiment, salt, spices.
Mackerel Paste:
MACKEREL (60%), sunflower oil, water, tomato concentrate, SOY protein (SULFITE), MUSTARD (water, vinegar, sugar, salt, modified maize starch, MUSTARD flour, stabilizers (carob bean flour, guar gum), spices), salt, spices
Shrimp Paste:
SHRIMP(35%), water, SURUMI (FISH,water, starch WHEAT flour, SOY protein, sugar, salt, CRAB extract, rice wine, colour (E170, E120), EGG white), sunflower oil, potato flakes [(potato, emulsifier (E471), stabilizer (E450), curcumin, antioxidant (E340(i), E330), preservative (E223)(SULPHITES)], margarine [palm oil, water, salt, emulsifiers (E322, E471), preservative (E202), acidity regulator (E330), aroma, emulsifier (E160a,E160b), onion, SHRIMP condiment (GLUTEN, MILK, SOY), tomato concentrate, MUSTARD condiment, salt and spices.
Codfish Paste:
CODFISH (40%), potatoes, olive oil, BECHAMEL SAUCE (MILK (77%), CREAM (7%), WHEAT flour, starch and salt), nutmeg, vinegar, parsley, pepper.
Salmon paste:
SALMON (55%) (salmo salar), olive oil (33%), tomato paste and spices (vinegar, pepper), salt.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool, dry place. After opening keep refrigerated and consume in 24 hours.
Country of Origin:
Portugal
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
