Product Description
Inspired by traditional Breton recipes, La Celtik is the delicious marriage of a thin wafer of fresh butter with nuggets of Salidou, “the famous salted butter caramel”.
Ingredients:
Wheat flour (gluten), sugar, half salt BUTTER (MILK) (22%), EGGS, caramel drops (glucose sirup, sugar, sweetened condensed MILK , fresh BUTTER (MILK )(1,5%), salted BUTTER (MILK ) (0,5%), sea salt (0,3%)) , MILK powder.
Allergens:
See ingredients in UPPERCASE. May contain traces of other nuts.
Storage:
Store in a cool dry place.
Country of Origin:
France
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2113kJ 504kcal |
| Fat of wich saturates |
24g 1501g |
| Carbohydrate of which sugars |
65,8g 35,24g |
| Protein | 5,7g |
| Salt | 0,7g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
