Product Description
In caviar form to give a unique touch to your dishes. Feel the explosion of flavour of the Smoked Olive Oil with this innovative presentation.
Ideal to give a final touch in cold dishes, especially appetizers, salads, gazpacho, homus, toasts, even to include in vinaigrettes. It is also a good accompaniment for fish and meat, giving presentation to the dish and above all the smoked touch.
Ingredients:
Smoked Olive Oil (85%), water (14,94%), thickener: Sodium Alginato (E-401), stabilizer: Calcium Chloride (E-509) and emulsifier: Polysorbate 20 (E-432).
Storage:
Keep in a cool and dry place, away from irect light.
Usage Suggestions:
Ideal to give a final touch to cold dishes, especially appetizers, salads, gazpacho, homus, toasts, even to include in vinaigrettes. On the other hand, it is a good accompaniment to fish and meat, giving presentation to the dish and above all the smoked touch.
Country of Origin:
Spain
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 3750kJ 896kcal |
| Fat of wich saturates |
99g 20,6g |
| Carbohydrate of which sugars |
0,5g 0g |
| Protein | 0g |
| Salt | 0,02g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
