Product Description
20 sheets of rice paper to prepare the authentic THAI Spring Rolls. A Gluten free alternative to wraps.
Ingredients:
Rice flour (60%), tapioca flour starch, water, salt.
Storage:
Store in a cool, dry place.
Preparation Suggestion:
Arrange the rice leaf in warm water until soft and supple (about 30 sec). Remove the leaves from the water and place them on a damp cloth. Add the filling in the middle of the sheet. Wrap gently. As a filling you can use cooked prawns, lettuce, basil leaves and coriander.
Usage Suggestions:
Delicious filled with
of vegetables, meat or seafood.
Country of Origin:
Thailand
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 594kJ 140kcal |
| Fat of wich saturates |
0,5g 0g |
| Carbohydrate of which sugars |
32g 8g |
| Protein | 2g |
| Salt | 2g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
