Product Description
A French artisan chocolate factory, Le Comptoir du Cacao has been producing pure cocoa chocolates for 20 years, always with the tradition of the artisan know-how of the master chocolatiers.
This amber-beige chocolate bar is made of white chocolate with caramel and salted butter caramel pieces.
Ingredients:
Sugar, cocoa butter, whole MILK powder, skimmed MILK powder, whey powder (MILK), caramelised sugar, salted BUTTER of d’Isigny AOP, fresh CREAM of d’Isigny AOP, glucose syrup, emulsifier (rapeseed lecithin, SOYA lecithin), natural vanilla flavour, salt. The cacao beans come from West Africa.
Allergens:
See ingredients in UPPERCASE. May contain traces of gluten, nuts.
Storage:
Keep in a cool, dry place.
Country of Origin:
France
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2217kJ 554kcal |
| Fat of wich saturates |
34g 21g |
| Carbohydrate of which sugars |
55g 52g |
| Protein | 7g |
| Salt | 0,53g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
