Product Description
This Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract is produced from premium, hand-selected beans cultivated in Madagascar, the world’s leading supplier of the highest quality vanilla. Our proprietary cold extraction process gently draws out and preserves the vanilla’s more than 250 flavour compounds, resulting in a flavour profile that’s full, sweet, creamy and mellow with velvety after-tones. Madagascar Bourbon Pure Vanilla Extract is the perfect all-purpose vanilla for its flavour and consistency in both hot and cold applications.
Available in packages of 60ml in its normal and biological version.
Storage:
Keep away from direct sunlight and heat. Do not refrigerate. Store in a cool, dry and dark place.
Usage Suggestions:
Just add a couple of drops for a hint of vanilla to all your cakes, biscuits and other bakes.
Other information:
Origin: Madagascar. 15ml Vanilla Extract = 1 vanilla pod.
Country of Origin:
Madagascar
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100ml |
|---|---|
| Energy | 986kJ 236kcal |
| Fat of wich saturates |
0,4g 0,2g |
| Carbohydrate of which sugars |
1,7g 1,7g |
| Protein | 0,2g |
| Salt | 0,04g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3, 2625-577 Vialonga, PORTUGAL
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
